Marjoram - The fresh or dried leaves are used in cooking. Fre

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Marjoram

Kräuter

Marjoram

18 g

  • Gewürz

    The fresh or dried leaves are used in cooking. Fresh marjoram, which can usually be purchased as a whole herb, is far more aromatic than the dried version.

  • Geruch/Geschmack

    Marjoram smells very aromatic and has a spicy, mildly hot, rather sweet taste. However, the smell is barely reminiscent of the botanically similar oregano.

  • Synonyme

    Maigram, Mairan, Wurstkraut, Leberwurstkraut.

  • Zutaten

    Marjoram

  • Nährwerte
    Energy:
    1342kJ/320kcal
    Fat:
    7.0g
    Carbohydrates:
    42.5g
    Protein:
    12.7g
    Salt:
    0.2g
  • Herkunft

    Egypt

CHF 5.70

Marjoram
18g

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