Chervil leaves - The leaves are used to make spice. They are mainly

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Chervil leaves

Kräuter

Chervil leaves

8 g

  • Gewürz

    The leaves are used to make spice. They are mainly used fresh as they lose a great deal of flavour once they are dried. However, they can be frozen or processed into an exceptional pesto.

  • Geruch/Geschmack

    Chervil leaves smell and taste sweet and aromatic, and are mildly reminiscent of parsley and anise.

  • Synonyme

    Gartenkerbel, Französische Petersile, Kerbelkraut, Körfel.

  • Zutaten

    garden chervil

  • Nährwerte
    Energy:
    1142kJ/273kcal
    Fat:
    2.9g
    Carbohydrates:
    28.7g
    Protein:
    20.0g
    Salt:
    0.1g
  • Herkunft

    Germany

CHF 6.20

Chervil leaves
8g

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